3 October 2019
Beneficial insects in organic greenhouses

Workshop for growers at Northdown Orchard, Hants

23 October 2019
Soil nutrient management

A workshop with Mark Measures



17 September 2019
The Diversification Cluster web page has been launched!

Six Horizon 2020 projects are working together in the crop diversification cluster

10 September 2019
Agroforestry benefits natural enemies and pollinators

Evaluating the effects of integrating trees into temperate arable systems on pest control and pollination



21 March 2019
In adversity, what are farmers doing to be more resilient?

Opportunities, barriers and constraints in organic techniques helping to improve the sustainability of conventional farming

Organic Potatoes

Cultivating quality step by step

Potatoes are very suitable for direct marketing due to their popularity and versatility. But good yields are needed for commercial production to cover the high costs of cultivation and mechanisation. The very high quality requirements at every stage of marketing require the highest care from seed preparation to plant protection, nutrient and water supply to harvest and storage. This guide provides a good basis for achieving high-quality products. Commercial potato farms complement their knowledge with the help of experts and further literature.

This booklet results from the Organic Knowledge Network Arable project funded by the Horizon 2020 programme of the European Union.

The booklet was produced by FiBL and the English version was adapted by ORC.

Download Organic potatoes: Cultivating quality step by step

Ordering hard copies

Hard copies are available from ORC for 6.00 (incl. postage).