3 January 2018
Agricology Field Day

Mixing it up: Leys, livestock and life in the soil

4 January 2018
Oxford Real Farming Conference 2018

Oxford Town Hall 4th & 5th January.



11 December 2017
Soil Farmer of the Year competition

Entries open for 2018

15 November 2017
Organic can feed the world but need changes to food system

Strategies for feeding the world more sustainably with organic agriculture



7 December 2017
Intercropping opportunities

Farmers invited to take part in diverse cropping project to increase yields

Tree fodder: food for thought?

Category: News
2 August 2017

Does tree fodder have a role to play in today’s livestock farming in the UK?

Traditionally, tree fodders have been important for ruminant nutrition, and still remain significant in some European farming systems, particularly in the south. There is growing interest from some farmers in exploiting browse as an extra resource from trees planted for other purposes such as preventing soil erosion or providing shelter. Tree leaves may offer an alternative source of dietary protein, as well as trace elements such as zinc and copper. In addition, secondary compounds such as salicylic acid and tannins may offer health benefits, such as pain relief and reduced parasites. But can tree fodder realistically be incorporated into modern agricultural practices? ORC held a workshop to explore this question at Elm Farm in May. Here are reports, presentations and videos from the day.

See report of the day by Mary Crossland (ORC Bulletin 122)

Presentations

Videos

Keywords: Agroforestry livestock tree fodder

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